Register for the Practical Encapsulation / Microencapsulation Program
17th Industrial MICROENCAPSULATION Workshops |
18th Industrial MICROENCAPSULATION Workshops May 18, 2018 MICROENCAPSULATION - Applications, Case Studies and Product Tasting InterCityHotel Hamburg Dammtor-Messe, Hamburg, Germany |
17th Industrial MICROENCAPSULATION Workshops
MICROENCAPSULATION - Chemistry, Technologies, Economics,
and Materials
and Plant Visit
May 17, 2018
InterCityHotel Hamburg Dammtor-Messe, Hamburg, Germany
In Cooperation with
This course provides a comprehensive summary of Microencapsulation chemistry, review of processing steps, and materials. Economics of product development will be also discussed Speakers from industry and academia will review use of different materials and their effect on stability, loading and product quality. Designed for recent graduates and newcomers to food, pharma and dietary supplement industries, processors; product formulators; chemists and technicians; and marketers and business managers who desire to be familiar with Microencapsulation
REGISTER NOW
TENTATIVE PROGRAM |
||||
Thursday, May 17, 2018 |
||||
7:30 |
Registration Opens | |||
8:30 |
Welcome by Mr. Torsten Wywiol, SternMaid GmbH & Co. KG, Germany, and Introductions by Dr. Sefa Koseoglu, Bioactives Wold, USA |
|||
8:45 |
Market Review of Microencapsulated Ingredients and Current Applications in Nutraceutical, Traditional and Functional Foods, Dr. Marc Meyers, Balchem USA | |||
9:15 |
Fundamentals of Granulation and Agglomeration, Dr. Michael Jacob, Glatt Ingenieurtechnik Gmbh, Germany | |||
9:50 |
Materials Used in Encapsulating Bioactives, Prof. Dr. Stephan Drusch Technische Universität Berlin, Germany |
|||
10:30 |
Tea / Coffee Break | |||
11:00 |
Creating Encap Ingredients via Coacervation and Chemical Processing, Dr. James Oxley, Southwest Research Institute, USA | |||
11:30 |
Microencapsulation of Active ingredients Via Extrusion Technology, Dr. Robert M. Sobel, FONA International Inc. USA | |||
12:00 |
The Importance of Laboratory Scale Instruments in Formulation, Dr. David Ruetti, BUCHI Labortechnik AG, Switzerland | |||
12:30 |
Networking Lunch | |||
13:30 |
Matrix Encapsulation of “Sub Micron Particles”, Dr. Rolf Tona, Erbo Spraytec AG, Switzerland | |||
14:00 |
Economics of Various Controlled Release Processes, Dr. James Oxley, Southwest Research Institute, USA | |||
14:30 |
Bus leaves InterCityHotel Hamburg Dammtor-Messe for SternMaid, Wittenburg, Germany | |||
| 15:00 | PLANT VISIT - SternMaid, Wittenburg, Germany | |||
15:30 |
5 Stations allocated at different places of SternMaid Plant – approx. 25 Min. each |
|||
16:00 |
BBQ Dinner near SternMaid | |||
19:30 |
Leave for InterCityHotel Hamburg Dammtor-Messe | |||
20:30 |
Arrive hotel (Estimate based on traffic conditions) | |||
17:00 |
Day 1 Ends | |||
|
||||
|
||||
| 7:30 | Registration | |||
PHARMA AND DIETARY SUPPLEMENT APPLICATIONS |
||||
| 8:30 | Microencapsulation of Aerogels for Food and Pharma Applications, Prof. Stefan Heinrich, and Mrs. M. Monika Goslinska, Institute of Solids, Process Engineering and Particle Technology, Technical University, Hamburg, Germany |
|||
| 9:00 | Resistant Encapsulation of Particles - Ph-Controlled Release, Dr. Mahmud Yunis, Biogrund, Germany | |||
| 9:30 | Relevant Parameters Affecting Continuous and Batch Fluid Bed Encapsulation Processes, Dr. Stephan Sternowsky, Neuhaus Neotec, Germany |
|||
| 10:00 | Innovative Emulsions & Microencapsulation with Carbohydrates and Natural Extracts, Dr. Fred Heinze, Ingredion Germany GmbH, Germany |
|||
| 10:30 | Tea / Coffee Break - Review of Pharma and Dietary Supplement Products | |||
| 11:00 | Encapsulation of Vitamins and Minerals for Food Applications, Ms. Lena Kampehl, SternVitamin, Germany |
|||
| 11:30 | Cost Effective Encapsulation by Blending Technology Under Vacuum Atmosphere, Mr. Sebastian Steinkamp, Technical Sales and Distribution, Life Science Technologies. Gebrüder Lödige, Germany |
|||
| 12:00 | A Case Study: Increasing the Value of CoQ10 with the Use of Nanoencapsulation Technology, Mr. Charles Brain, Ingredients Innovations Intl., USA | |||
FOOD PRODUCTS AND INGREDIENTS
|
||||
| 12:30 | Networking Lunch | |||
| 13:30 | Volatile Retention of Flavor Ingredients by Matrix Encapsulation, Dr. Robert M. Sobel, FONA International Inc. USA | |||
| 14:00 | Encapsulation of Hydrocolloids to Optimize Solubilizing Properties, Mr. Jörg Vernau, SternMaid GmbH & Co. KG, Germany |
|||
| 14:30 | Stability Issues Be Gone - Removing Smell, Taste, Losses with Perfectly Round Capsules Made by Vibrational Drip Casting, Dr. Christian Augustin, Brace GmbH. Germany |
|||
| 15:00 | Tea / Coffee Break - Products Tastings |
|||
| 15:30 | Food Products Tastings, Dr. Marc Meyers, Balchem, USA Chocolate and chews with encapsulated Omega-3’s; Beef sticks and sour candies using encapsulated acidulants; Chocolate bars with encapsulated pro-biotics; Flavor Beadlet Demonstration; Miscellaneous encapsulated materials and flavor beads; Chewing Gums Using Encapsulated Flavors/Sweeteners / Acids; Canned Dough Biscuits and Rolls Using Encapsulated Leavening (Sodium Bicarb.); Chocolate Bars with Encapsulated Pro-biotics; Chocolate and chews with encapsulated Omega-3’s; Beef sticks and sour candies Using encapsulated acidulants; Chocolate bars with encapsulated pro-biotics; Miscellaneous encapsulated Materials and flavor beads, |
|||
| 16:00 | Options for Flavour Microencapsulation with Case Studies in Chocolate, Dr Gary Gray, Technical Manager, TasteTech, UK | |||
| 16:30 | Application of Flavor Encapsulation in Chewing Gum, Dr. Marc Meyers, Balchem USA |
|||
| 17:00 | Enhancing Therapeutic Value to Nutritional and Pharmaceutical Products, Dr. Marc Meyers, Balchem USA | |||
| 17:30 | Program Ends | |||
|
||||
Venue: Single Room incl. Breakfast: EUR 145 |
 |
| REGISTER NOW | |
Bioactives World Forum - Functional Foods and Bioactives Ingredients Network
1902 Dartmouth Street, Unit R4, College Station, Texas 77840
Phone: 1-979-216-1210
Fax: 1-979-694-7031
E-mail: nedra.sneed@membraneworld.com
Web: www.bioactivesworld.com/hamburg.html
Credit Card Payment
On-line Registration and credit card payment.
See link: http://www.bioactivesworld.com/hamburgregistration.html
Bioactives World has processed your personal data exclusively for the purpose of sending you electronic newsletters or information about its activities. The personal data processed are your name, e-mail address and name of your company if applicable. Bioactives World will not disclose your personal data to third parties and will not send your personal data to countries outside the USA and EEA, which do not provide adequate data protection. You are entitled to access your personal data and have it rectified if necessary. Please contact nutra@bioactivesworld.com for that purpose.
Mailing Address: Bioactives World Forum, 309 - C Manuel Drive, College Station, Texas 77840